Salmon and teriyaki steaks at Jay's Crab Shack in Ocean City, NJ.
To the Editor:
A while back, I wrote a letter to OCNJ Daily saying how I was going to increase my support of Ocean City businesses by sitting down and eating a meal at an Ocean City restaurant every other Friday — in addition to my normal level of support of area businesses.
We are approaching another “Dine Out Friday,” my friends, which of course begs the question: Where are you eating Friday?
So far, I have had penne and chicken at Nonna’s Trattoria, French toast at Sunrise Café, a Philly roast beef sandwich at Varsity Inn, eggs benedict at Ready’s Coffee Shop and Restaurant, chicken saltimbocca at Vittorio’s Italian Restaurant, a roast beef sandwich at Arlene’s on Asbury, the Sunrise Breakfast at Sunrise Café, the Teriyaki Salmon Steak at Jay’s Crab Shack, the Philly Cheeseburger at the Varsity Inn (that was supposed to be a trip to the OC Surf Cafe, but they were temporarily closed at the time), and the Coal Miner's Bliss from Frankie's by the Bay .
I been under the weather lately, which meant this past weekend my usual breakfast food hunger was ignored. And it is now back. With a vengeance. So I will be getting breakfast this Friday from Jon & Pattie's. I will be posting a picture of my meal on OCNJ Daily’s Facebook page. I hope to see other people posting pictures this Friday, too!
Ed Sheppard
Ocean City
