Love them or hate them, there's no denying that when it comes to New York, bagels are as iconic as the skyline itself (okay, cupcakes might be up there, too). In New York, bagels are everywhere—practically on every corner, like the city's version of a French baguette.
And if plain cream cheese isn't your thing, don't worry. New York's bagel scene has endless options for bagels and toppings. Seriously, there's even strawberry cream cheese if you're feeling adventurous!
If you really want to explore the city's bagel culture, why not join a guided food tour? It's the perfect way to explore some of the best bagel spots around the city while learning more about the traditions and history behind this New York staple.
Russ & Daughters is an absolute must-visit for anyone in New York. It's also one of the key stops on many food tours around the city.
This iconic spot, opened in 1914 by Jewish entrepreneur Joel Russ, is famous for its classic bagel topped with smoked salmon, cream cheese, onion, lettuce, and tomato. The fun part? It’s all served separately on an individual board so that you can assemble your perfect bagel creation yourself.
The quality of the ingredients and the history behind this place make it an authentic New York experience.
Pro Tip: If you’re planning a visit, the original Lower East Side location at 179 E Houston St. is a to-go emporium, but if you want to sit and enjoy your bagel, head to one of their other locations, like 127 Orchard St. or their Upper East Side spot at 1109 5th Ave.
Zucker’s combines a sophisticated vibe with the heart and soul of a traditional appetizer shop. It’s known for its excellent hand-rolled bagels, top-quality smoked fish, and corned beef, but it also offers an impressive menu of sandwiches and pastries.
If you're in the mood for something different, try their smoked fish platter or one of their fish salads.
Fun Fact: Zucker’s sources its bagels from local artisans and its meat and fish from sustainable fisheries, so you're getting delicious food on every bite and responsibly sourced ingredients.
Location: 146 Chambers St, New York, NY 10007.
Murray's is a local favorite, known for serving some of the city's freshest and most authentic style bagels.
Their bagels, perfect for breakfast, are made traditionally—boiled and baked to perfection—and served with various classic and creative toppings. Whether you're in the mood for a loaded sandwich or a simple cream cheese spread, Murray's has you covered. Just be aware to be prepared to stand in line, but it's worth it.
Pro Tip: They’re famous for their lox and an amazing selection of smoked fish, so don't miss out! While you're there, grab a bagel to go for later—they freeze really well and taste just as fresh when reheated.
Locations: 500 6th Ave (Chelsea) and 242 8th Ave (Greenwich Village).
The Bagel Store is home to the Instagram sensation, the Rainbow Bagel! While it gained worldwide fame for its colorful and whimsical appearance, it’s more than just a pretty face.
These soft, chewy bagels can be paired with all sorts of fun fillings—like the popular funfetti cream cheese (with sprinkles!) or Nutella for a sweet twist. They are served toasted and hot. But don't stop at the rainbow; there are other items on the menu (such as the cradle) with a wide variety of flavors, so you can keep experimenting with each visit.
Insider Tip: The specialty bagels, such as the Rainbow Bagel, are, of course, a bit more expensive (around $4-5). However, you can still snag a classic bagel with cream cheese for about $3. While you're in the area, take the chance to explore the fabulous neighborhood of Williamsburg in Brooklyn—it’s packed with trendy shops, cafes, pubs, and street art.
Location: 69 5th Ave, Brooklyn, NY.
If you’re looking for a classic New York breakfast or lunch experience at a reasonable price, Best Bagel & Coffee is the place to go. This spot has a reputation for its hand-rolled, high-quality bagels; their egg and bacon bagel is a must-try.
The bagels are huge, chewy, soft inside, and have just the right amount of crunch on the outside. They also served homemade soups, premium coffee, and cold drinks.
Pro Tip: This place gets busy, especially during the morning rush, so be prepared for a bit of a wait. But don’t worry—the line moves fast, and the bagels are worth it. A must-visit for bagel lovers in NYC!
Location: 225 W 35th St, Midtown.
Since 1976, Ess-a-Bagel has been making New York a happier (and tastier) city, and it's no wonder why locals and tourists keep returning. This spot has become a New York institution known for its oversized, reasonably priced, chewy bagels with just the right amount of crunch—usually, a long wait but worth it.
Not only can you enjoy traditional bagels with classic cream cheese spread, but their menu also boasts a variety of delicious bagel sandwiches and pizzas ranging from $4 to $15. Whether you're craving a simple bagel with lox or a fully loaded sandwich with eggs, bacon, dried tomatoes, and cheese, there's something for everyone.
Location: 359 1st Ave, New York, NY 10010.
A bagel with plain cream cheese typically costs around $3 to $6. If you're craving a fully loaded sandwich, you could be looking at over $10. But if you are a purist and stick to the classic cream cheese, you’ll stay within that average range.
However, to truly experience NYC's bagel culture, it's not just about the price—it's about the experience. Whether grabbing a quick bagel on your way to Central Park or sitting at an aesthetic spot for a more elaborate creation, each bite offers a taste of the city's rich history.
