The Chili Chowder Festival at the Music Pier raises thousands of dollars for charitable causes. From left, Firefighters Kevin Muller and Bob Bender, Jane Davis of Johnny B Goode Ice Cream Parlor, Fire Chief Jim Smith, Firefighter Jason Boyle and Bill McGinnity of Cousin’s Restaurant. (Courtesy Ocean City Restaurant Association)
The Ocean City Restaurant Association (OCRA) raised $3,000 through ticket sales and donations during its third annual Chili Chowder Festival on Oct. 14 at the Music Pier.
Since launching the Chili Chowder Festival three years ago, the OCRA has raised a total of $10,500 to benefit local charities, including the Humane Society of Ocean City and the Ocean City Firefighters Foundation run by Local 4032 of the International Association of Firefighters union.
The event features steaming cups of chili and chowders from restaurants all over Ocean City dished out to hundreds of hungry patrons.
With a DJ playing music, balloon animals and face painting for the children, tables lined with hot chilis and chowders and a fun atmosphere, it was, once again, a festive fall scene on the Ocean City Boardwalk.
Families lined up for tastings from Ocean City restaurants including Cousins Restaurant, Island Grill, Bennie’s Bread, Clancy’s, Jon and Patty’s, Arlene’s, Randazzo’s, Soma Café, Yianni’s Cafe and Starfish Cafe. Hot Dogs for the children and water bottles were provided by fellow OCRA members Blitz's Markets and Johnny B Goode Ice Cream Parlors.

Christy and Michael Baccala, of Ocean City, and their daughters, Katie (left) and Nina, both 13, enjoy chili at the Chili Chowder Festival.