To the Editor: Veal parmigiana and rigatoni at Nonna's Trattoria and Pizzeria in Ocean City, NJ. It’s the off-season again, which means it’s time for me to brush up on my dining etiquette and enjoy some of the great food Ocean City has to offer. You may recall last year I did “Dine Out Friday,” when I committed to increasing my support of Ocean City businesses by sitting down and eating a meal at an Ocean City restaurant every other Friday — in addition to my normal level of support of area businesses. My schedule has changed since then, so it’s going to be the same commitment this off-season, except now it is every other SATURDAY. So far I have done breakfast at Ready’s and Frankies, lunch at Romeo’s, and dinner at Nonna’s. Tomorrow, I am trying to get all my Christmas shopping done in one day, so I’m going to eat a power breakfast at Sunrise Café to get me through a day of long lines, blue light specials, and trying to sneak in buying a gift for the young lady who insisted on joining me tomorrow without her seeing what I bought. I will be posting a picture of my meal on OCNJ Daily’s Facebook page. I hope to see other people dining out in Ocean City and posting pictures tomorrow, too! Ed Sheppard Ocean City