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TJ Ricciardi has had the good fortune of having some of the country’s most acclaimed chefs as his mentors, including Luke Palladino, Stephen Kalt and Tom Harkins.
By working in the kitchen with some of the luminaries of the culinary world, he cultivated his own extraordinary cooking talents and has brought them to the Jersey Shore as the new executive chef of the Deauville Inn in Strathmere.
Combining flair with flavor, Ricciardi has reshaped the menu. The new menu is the latest change in the restaurant’s transformation under owner Dr. Tim Smith, who bought the Deauville in 2019 with the goal of blending the historic building’s old-fashioned charms with modern upgrades to create a more upscale experience for customers.